Just 4 u
Take 1 cup of boiled rice and mix with 3 beaten eggs. Then sift 1/2 cup of flour with 1 teaspoonful of
baking−powder and a pinch of salt. Add some sugar to taste. Beat to a light thick batter and fry a spoonful at a
time in boiling lard. Sprinkle with pulverized sugar and serve hot with cooked fruit.
No comments:
Post a Comment