Just 4 u
Beat 1 cup of sugar with 1/2 cup of butter to a cream; add 2 beaten eggs, a pinch of salt, 1/2 cup of milk and
the grated peel of 1/2 lemon. Add enough sifted flour with 1 teaspoonful of baking−powder to make a soft
biscuit dough. Put on a well−floured baking−board. Roll out a half inch thick. Cut into triangles and drop in a
kettle of hot rendered butter; fry until a golden brown. Then mix some powdered sugar with a little milk and
flavor with vanilla. Spread on the top.
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