Russian Sandwich.

Just 4 u

Spread thin slices of rye bread with butter and caviare; some slices of white bread with butter and thin slices
of ham; some slices of pumpernickel bread with butter and a layer of cottage cheese; and some slices of
brown bread with butter and cold cooked chicken sliced thin. Put all into a press under a heavy weight for one
hour; then cut into perpendicular slices and serve.