Just 4 u
Mix 1/2 pound of butter with 1/2 pound of powdered sugar to a cream. Add the yolks of 6 eggs beaten, 1/2
cup of seeded raisins and some chopped citron, a pinch of nutmeg and cinnamon. Mix in 1/2 pound of sifted
flour and 1/2 teaspoonful of baking−powder. Add the whites, beaten to a stiff froth; put in a buttered
pudding−mold, and let boil until done. Serve with brandy sauce.
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