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Monday, November 15, 2010

BLACK HOME BREW

Just 4 u

To make a black home-brew of stout-like quality, use the Cheshire Home Brew
recipe, but include 1 lb. of patent black malt and 1 lb. of crushed barley in place of the
crystal malt. These specialised ingredients can be obtained from Semplex, of Birkenhead.

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